T: 01522 524851 E: info@jewshouserestaurant.co.uk
The Jews House Restaurant, 15 The Strait, Lincoln, LN2 1JD

Mother's Day Menu

Two Courses - £23.50

Three Courses - £27.50

Starters

Ravioli of Crab and Salmon, Fennel and Olives, Shellfish Emulsion

Ham Hock, Chicken, Toulouse Sausage, White Onion and Parsley Terrine, Salsa Verdi

Goats Curd Mousse, Beetroot Relish, Panko Herb Crumbs, Honey Dressing

Mains

Roast Rump of Dry Aged Beef, Yorkshire Pudding, Butternut Squash Puree, Balsamic Red Onion, Red Wine and Thyme Gravy

Fillet of Black Bream, Crushed New Potatoes, Mussel and Leek Mariniere Sauce

Cannelloni of Aubergine, Tomato and Artichoke, Chick Pea and Basil Vinaigrette

Desserts

Spiced Pineapple Tart Tatin, Pina Colada Sorbet, Coconut Cream

Dark Chocolate Delice, Praline, After Eight Ice Cream

Plate of Cheese, Celery and Apple, Maple and Pecan Bread

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